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Beef Cuts Where to Buy Less than 8% qualifies for the brand
Grilled Filet with Cumin & Coriander Paste  
Recipe provided by the Certified Angus Beef® brand
Serves 6
Ingredients:
6 (6-ounce) Certified Angus Beef ® filet mignon steaks (Learn more about this cut)
3 tablespoons ground cumin
3 tablespoons ground coriander
3 tablespoons apple cider vinegar
3 tablespoons grape seed oil
Salt and pepper to taste
Other cuts that you can use for this recipe:
Instructions:
1. Combine ingredients and rub onto filets. Place in a zipper-locking plastic bag and refrigerate 1 hour.
2. Preheat grill to medium high. Grill steak to desired doneness.
3. Remove steak from grill and let rest 5 minutes. Slice thinly across the grain.
  
Nutritional information:
Nutrition values are not available.
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